Our name,
our mission.

We are the Consortium for the Protection of Asiago Cheese.

We are a Veneto-Trentino Consortium, producers and refiners who work together to create an exceptional cheese.

We are the custodians of the brand, because we protect, promote and valorize it for its uniqueness every day, all over the world.

We are Asiago DOP Cheese. The Italian excellence that expresses the history of us all.

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Production rules for the protection of excellence.

The perfection lies in the details. Every stage of processing of Asiago DOP, from the raw material to the marketing, must comply with the strict rules of our Production Rules. That is the only way to guarantee the quality of every form. That is the only way a cheese can be called Asiago DOP.

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ZONE OF PRODUCTION
Single prodotto eng
PROCESSING
OF THE PRODUCT
Bennessere-animale
FEEDING OF THE COWS

A DOP family

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SÌ TOGETHER

Soc. agricola Marini di Ugo e Raffaele S.S. Malga Dosso di Sotto

VI 121
(AG)